Bok Choy Or Napa Cabbage

Napa cabbage is very similar to bok choy which is merely a different sub-variety Chenensis group of the same species. Bok choy bears a closer resemblance to Swiss chard with darker leaves and a different texture.

Baby Bok Choy Napa Cabbage Stir Fry Cabbage Napa Cabbage Cabbage Stir Fry

Think of it as Chinese cabbage.

Bok choy or napa cabbage. Bok choy which youll also see spelled pok choi and pak choi at various grocery stores is a Chinese cabbage variety that tastes something like green cabbage but only vaguely. Bok choy is the main group of Chinese cabbage. Bok Choy Chinese Cabbage.

Pekinensis is one of the more commonly found Chinese veggies found in Western supermarkets. Bok Choy vs Napa Cabbage. Sometimes it is also referred to as Chinese chard celery mustard Chinese mustard or spoon cabbage.

Its sweeter and milder than spinach with peppery undertones. A cabbage with more delicate leaves than Western Cabbage its eaten thinly sliced and. In fact both are often called Chinese cabbage and both are regarded as subspecies of the turnip.

Bok choy also known as pok choi pak choy or pak choi is a Chinese variety of cabbage. Napa Cabbage Napa cabbage is like a cross between cabbage and bok choi. The leafy green is known for its medicinal properties with evidence from the early fifth century in China.

Nutrition Benefits Recipes A staple in the Asian cuisine bok choy is one of the healthiest types of green vegetables. Napa cabbage or Brassica rapa subsp. Its more like a cross between spinach and water chestnuts.

The difference between bok choy and napa cabbage is that the bok Choy has a darker shade of green whereas napa cabbage has a lighter shade of green. This vegetable can also be used as an alternative for the napa cabbage. Its scientific name is brassica rapa however the term brassica rapa is not commercially used.

However the technique of cooking bok choy is a. What vegetable looks like bok choy.

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