Serrano Pepper Drink Recipes

The longer the chiles sit the spicier the drink will be. Fine-strain the contents of the shaker into the glass.

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Add 1 additional serrano pepper to make hot salsa and 2 serrano peppers for fire salsa.

Serrano pepper drink recipes. Strain to remove the pepper slices and seeds and reserve the tequila. Pickled serrano chiles are popular in. Directions Fill cocktail shaker with tequila lime juice mandarin juice brown sugar syrup chopped Serrano pepper and ice.

Stir to combine and chill for 2 hours. Strain out the chiles and discard. Serrano Pepper Recipes Serrano peppers are frequently eaten raw either sliced or chopped and mixed into salsas pico de gallo or guacamole.

Combine the pineapple juice mint tequila orange liquor lime juice and charred chiles in a large pitcher. Let sit for at least 24 hours at room temperature. Cooked in dishes like soups and chilis the pepper takes on a mellower flavor while still adding spice.

Agave nectar small lime fresh cilantro serrano pepper silver tequila and 1 more Whiskey Hot Sauce Georgia Pellegrini salt serrano peppers carrot onion brown sugar chipotle peppers in adobo sauce and 4 more House Made Green Tabasco View from Great Island. Add the grapefruit soda to a Collins glass and fill the glass with fresh ice. Serrano peppers triple sec basil leaves dry white wine vodka and 1 more Serrano Cucumber Margarita SoFabFood raw sugar lemon serrano pepper serrano cayenne pepper lemon-lime soda and 6 more.

Adjust to personal taste with salt pepper and ground cumin. Whip up some spicy side dishes. Combine with onion garlic vinegar water salt and pepper in a jar and refrigerate.

ZTejas chef Larkin Louro-Tully shared the recipe below and recommends using fresh organic eggs and not overcooking them in the skillet. Fresh tomato salsa is excellent with just chips and salsa for an appetizer or a perfect compliment to any Mexican dish. Try serrano banana pepper and tomatillos.

Seed the serrano peppers if you want to cut down on the heat. Combine the tequila and serrano pepper slices in a jar and cover tightly with a lid. For a smokier flavor sauté the ingredients together first before sealing in the jar.

Garnish with a serrano pepper. Shake mixture for at least. Place the serrano pepper slices in a mixing tin then pour in the tequila vermouth honeydew syrup and lime juice.

Fill the mixing tin with ice and shake until chilled. For the serrano infused tequila.

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